Broudou Magazine - Issue 01 Bread خبز Pain - 2021

Broudou Magazine, a publication on Tunisia's food future.
Issue 01 - Bread خبز Pain.

With Aziza Gorgi, Emily Sarsam, Yasmin Houamed. Broudou Magazine is a publication and research platform at the intersection between food, politics and art, dedicated to exploring the future of food in Tunisia. Issue 01 of the magazine investigates an anthropology of bread and gathers reflections on the cultural, social, political, ecological, emotional, spiritual, and economic aspects of bread production and consumption.

96p - EN/TU/FR - 25x20,5cm - softcover - new